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Lucy Saunders
4230 N. Oakland #178
Shorewood WI
53211 USA
@ site name

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Beercook in the news, radio, and cooking classes

Read my letter to the editor of the Milwaukee Journal Sentinel, and a misleading logo for their series about social ills in Wisconsin - scroll to the bottom of the page

On July 4, 2008, I brought Wisconsin craft beer and barbecue to the WUWM Lake Effect radio show in Milwaukee - and hope to visit them again!

In March 2008, I was the guest of Clipper City Brewing Co. and Chef Ian Morrison at the Royal Mile Pub in Wheaton, MD - the chef was recently written up in the Washington Post City Guide - a terrific review and Editor's Pick!

Listen to Craft Beer Radio's coverage of a special chocolate and beer tasting I conducted with the help of local pastry chef, Adrienne Lee, at the Great American Beer Festival. The tasting featured recipes from the new cookbook with samples of Kona Brewing Co.'s Pipeline Porter, Rogue Ales Chocolate Stout and New Glarus Brewing Co's Wisconsin Belgian Red Cherry Ale and the Bourbon Barrel Bock from brewer Dan Carey's "Unplugged" series.

Here are archived radio shows...

On July 3, D.C. Public Radio WAMU's talk show host Kojo Nnamdi featured "the beers of summer" - link http://wamu.org/programs/kn/07/07/03.php#16573

American beer used to be a punchline. But today, thousands of small breweries are creating innovative new brews, exploring new flavors and culinary possibilities. Kojo speaks with local and national beer aficionados about the state of American brewing, and the perfect pairing for a 4th of July cook-out.


Greg Kitsock , Editor, Mid-Atlantic Brewing News; Associate Editor, American Brewer Magazine; Beer columnist, Washington Post

Lucy Saunders , Author, "The Best of American Beer and Food: Pairing and Cooking with Craft Beer" (Brewers Publications)(forthcoming); Host, Beercook.com

Sam Calagione , President and Founder, Dogfish Head Craft Brewery (Milton, DE)

Hugh Sisson , General Partner, Clipper City Brewing Company (Baltimore, MD)

And on July 26, Wisconsin Public Radio's Larry Meiller show featured Grilling with Beer - it's archived here: http://wpr.org/webcasting/audioarchives_display.cfm?Code=mlr

Some of the links Lucy mentioned:

beeradvocate.com and ratebeer.com to seek out destinations for specific styles of beer


www.beercook.com, Copyright © 2012-2002, by Lucy Saunders. All rights reserved. Note copyright of authors and recipe contributors in bylines and prefaces. Fee required for reprints in any commercial media.

Reviewers may quote brief excerpts with attribution and links to page URL. Visitor privacy protected. Yes, I reply to email about beer and food (send text messages without attachments, please!).